Hirakata, Osaka, Japan｜焼肉 旨い牛

Yakiniku restaurant near Hirakata Koen Station You can enjoy high-quality Japanese black beef yakiniku including the highest quality Yonezawa beef. Skirt steak and misuji with just the right amount of marbling have a good balance of lean meat and fat, and the deliciousness of the meat and the sweetness of the fat are irresistibly delicious. The rice that comes with the meat is Tsuyahime from Yamagata Prefecture, and this on-the-rice dish is superb. The richly fatty hiuchi drips so much that it bursts into flames, but when you eat it with salt and chopped wasabi, it tastes like it's melting without being bitter. And above all, Chateaubriand is exceptionally detailed. The best part, surprisingly soft and crispy with fat oozing out. Whether you eat it with sauce, soy sauce x wasabi, or salt x wasabi, it's amazing and it's gone in an instant with no trace left... It's a little pricey, but you can definitely taste the quality meat! There are private rooms with a calm atmosphere, counter seats and a half-sized menu, so it can be used for a wide range of purposes, from families to dates to solo occupancy. We also have a great value set menu at lunchtime, so we recommend trying it from lunch.

Located in front of Keihan Hirakata Koen Station in Osaka. #delicious beef There is delicious Yakiniku in front of Hirakata Koen Station ❤️ A yakiniku restaurant where you can enjoy Yonezawa beef, one of the three major types of Japanese beef✨ We only handle Yonezawa beef with A5 rank and BMS10 or higher! ! The hormones are also from rare Yonezawa beef 🥰 Torotechan is plump and has a sweet taste from the fat. Mino sandwich is very thick😆 As expected, Yonezawa beef has excellent hormones✨ The rice used is Tsuyahime, a brand rice from Yamagata, and it's delicious 😋❤️ There is no doubt that the kimchi used is from Tsuruhashi❣️ The cold noodles at the end include the familiar Morioka cold noodles, I had plum shiso cold noodles, so I tried the half size and compared them ✨ Dessert gelato is There are also Sato Nishiki and Dadacha beans from Yamagata, and I am a fan of Dadacha beans❣️ Milk is absolutely delicious 🥺 Tang Yukhoe ¥1,300 Wagyu tongue salt ¥2,300 Specially selected top skirt steak ¥2,200 Special selection Misuji ¥2,000 Special peach ¥1,800 Toro Techchan ¥900 Mino sandwich ¥1,000 Specially selected fillet half Assorted kimchi ¥800 Special salad ¥750 Tsuyahime Elementary School ¥250×2 Morioka cold noodles half ¥700 Plum shiso cold noodles half ¥700 Sato Nishiki gelato from Yamagata Prefecture ¥500 Dadacha bean gelato from Yamagata Prefecture ¥500 This is my second visit, Even if you look busy, The staff's customer service is also excellent, Recommended ✨✨ Please go and try it 🥰

📍Hirakata 《Yakiniku delicious beef》 📱@829umaiushi ⌚️11:30〜22:30 🗓️Closed/Thursday 🚃1 minute walk from Hirakata Koen Station ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー Right next to Hirakata Koen Station! Yonezawa beef and specially selected Japanese beef Yakiniku restaurant where you can eat at a good value I went to Hirakata for work. I had a Yakiniku dinner🔥 I went here for lunch before. It was delicious so I'll definitely come back again! The interior of the store has a chic, calm atmosphere in black. Counter seats and private room-style table seats There's also a sunken kotatsu seat in the back! I recently started drinking again. Cheers with beer 🍻 lol My partner is driving With black oolong tea 😂 There was also an assortment Single item order Skirt steak 1,600 yen Tan yukhoe 1,300 yen Wagyu tongue salt 2,300 yen Special selection hiuchi 2,200 yen Specially selected top skirt steak 2,200 yen Harami half 800 yen Tsurami half 550 yen Mino half 600 yen Torotechan half 450 yen The best chewy tan yukhoe🔥 The pink meat is irresistible🤤 Because I wanted to eat various things I'm also glad that there are half sizes available✨ Hiuchi's fatty meat is also sweet! We also recommend eating it with wasabi on the table☝️ Rock salt and black pepper They have it set out for you so you can eat it the way you like ◎ I haven't eaten it though For rice, I used Tsuyahime. At a Yakiniku restaurant It’s nice that you’re particular about rice 💚 Meat on the rice It looked really delicious 🍚w It's close to the station Private room style perfect for dates and dinners Recommended 😊☝️ Thank you for the meal 🙌