Toyonaka, Osaka, Japan｜Rikichan

It was my first visit! I ordered the famous chateaubriand with fillet and tongue. Order from 1 piece of tongue. Super delicious. Chateaubriand is sliced ​​with a fork and served rare. It's too soft. Recommended is jabu shabu with grated ponzu sauce. I was worried that I wouldn't be able to eat all the food, but I managed to finish it all. Finishing off with a too-sweet Shine Muscat. Kitahama store is easier to get to, so let's go to Kitahama store next time♪

Fillet and Chateaubriand restaurant It's too delicious. My favorite meat dish ✨

This is a delicious yakiniku restaurant! An acquaintance took me there. It was a treat! Cooking by a master who knows everything about meat The meat served is extremely delicious! good! It's a series! It's a popular store! I think it's better to make a reservation ⭐