Takatsuki, Osaka, Japan｜ホルモン焼味紘

Cheap and delicious

Anyway, the quality of the meat is good and the freshness is thoroughly controlled. The meat is cut only after receiving your order, without any pre-cutting. It may take a while for the meat to come out, but you'll be able to enjoy fresher meat! Anyway, all the meats are delicious! Even if you order lean meat (730 yen), you will receive marbled meat😍 I think 2,000 yen is a lot of money if you eat it at a normal restaurant. Recommended to lightly grill and eat rare. It's a miracle that you can eat meat of this quality at this price! Highball is a sub-zero highball that comes out slightly frozen. When you drink it, it has a slightly crunchy sherbet-like texture, which personally gives me a lot of points! The cold noodles I had at the end of the meal were delicious with a refreshing soup stock and firm noodles! This is a store worth visiting even from far away! We recommend making advance reservations and ordering a certain amount at the time of reservation. ■The dishes we ordered this time ・Salt tongue (850 yen) ・Tsurami (480 yen) ・Lean meat (730 yen) ・Top skirt steak (1,100 yen) ・Salt loin (1,000 yen) ・Techchan (480 yen) ・Cold noodles (950 yen) *Asahi draft beer (440 yen) *Freezing Highball (380 yen) *Oolong tea (250 yen) Thank you for the meal!

The No.1 yakiniku restaurant in Takatsuki! The meat is cut and served after receiving the order instead of being cut, so the freshness is outstanding ^ _ ^ In particular, Harami, Tongue, Tsurami, and Geta Calbi are the most delicious! !