Osaka, Japan｜すみび焼肉 Da-Wa

This competes for the best hamburger steak I've had in Japan. The meat was very tender and juicy, and the sauce complimented the flavor of the meat without covering it up. The price isn't too bad either, especially at lunchtime. Although the cook I saw making the food looked really mean and scary, he makes awesome food. I'll definitely have to visit this restaurant again to try all of their other dishes.

No words can describe how satisfactory I am, the beef is incredibly juicy and fresh . The server is excellent , she tried her best to explain everything in the menu. The wagyu sashimi is perfect 🤭🤭🤭

Make a reservation and visit at 19:30 on weekdays ☆ Da-Wa-san had previously enjoyed the rooftop BBQ, so this time he went to the Yakiniku restaurant on the floor below♪ I'm happy with the relaxing atmosphere and spacious table (*^^*) This time I ordered the Da-Wa course★ ☆Assorted kimchi The cucumbers, daikon radish, and Chinese cabbage are soaked well and have a delicious taste! It's a little spicy and drinks well♪ ☆Yukhoe This Yukke is quite delicious! ! It's so fatty that I want to hold it and eat it (^^)d, and the sauce really brings out the meat☆ ☆Omakase dish On this day, steamed mushrooms♪ It contains shiitake mushrooms, king king mushrooms, matsutake mushrooms, maitake mushrooms, and meat, and can be steamed or grilled afterwards (^.^) The shiitake mushrooms were thick and delicious♪ ☆Salad Avocado melts! ! There's also mozzarella cheese underneath, and you can also eat it like a caprese with tomatoes. ☆Assortment of three special selections On this day, there were three types: thick-sliced ​​tongue, harami, and specially selected short ribs! The thick-sliced ​​tongue is plump and delicious♪ Harami and specially selected short ribs were grilled unglazed and topped with wasabi to make the sweetness of the meat stand out ＼(^-^)／ It's great to be able to compete with unglazed pottery! ! Even the dashi soy sauce and ponzu sauce were different and delicious. ☆Three types of hormones Akasen, Senmai, Korikori After all, I'm happy about the hormones towards the end♪ Personally, I really liked the seasoning of Akasen★ ☆Tighten I had a choice of cold noodles or bibimbap, so I had one of each! ! Bibimbap can be made as spicy as you like with gochujang☆ Morioka cold noodles are smooth and go down smoothly, perfect for finishing the meal ♡ By the way, the ruby ​​grapefruit with freshly squeezed chuhai had a lot of grains in it and was quite delicious. I absolutely recommend this place! ! Thank you for the meal ( ´∀｀ )b