Ikeda, Osaka, Japan｜Konpiraseimen Ikedakandaten

After so many times having udon at this restaurant, Finally I got my point. First of all, these udon taste so authentic and I highly recommend you for ordering Kakiyage. Then the best time to visit this restaurant is about 6 to 7 pm. But for those looking an happy hour just come around 3pm. If it’s cold, they also had good heater for embracing the ambiance while eat in the restaurant. As you can see, there’s a lot of seating types here, is so good for those who want stay longer in the room. And open space cooking in the serving area and warm light on ceiling that build particular ambiance surrounding this restaurant. So cozy so good. 👌👍

The absolute best Udon !

I love the udon! If got any chance travel to Japan, I would definitely go there.