Osaka, Japan｜Hyotan

Tried sweet sauce, which was really good. The price got a bit more expensive than the previous photo.

For the third Golden Week drinking party, I took the Hankyu train from Nishinaka to Juso and was brought to this takoyaki restaurant as it was the most popular among the locals. I ordered it as is and with soy sauce and sauce. Plain and soy sauce are the same. At my request to order more sauce, she added sauce, but she said she usually orders garlic soy sauce instead of sauce. Since the manager, a girl, is a one-man shop, she mainly drinks in cans, so we toasted with canned beer and canned highballs! Until the takoyaki is cooked, I eat 200 yen kimchi. It's so popular that you won't be able to get in, but there are only 5 seats available. I thought it would fill up quickly, but I can understand why it's so popular when you eat the freshly grilled takoyaki. Crispy on the outside and melty on the inside. One good sized octopus. This is a popular pattern in Osaka. The flavor of the soup stock is strong, so it has a very umami flavor. It makes sense that I recommend eating this as is or with soy sauce. It was a rainy evening, but it was a popular restaurant with a steady stream of customers. Takoyaki, canned beer, and kimchi for 950 yen I think it's a good shop to stop by. It was a feast.

We loved it!! We went for dinner with a group of friends and everything was spectacular. The attention of the impeccable owner, we found it very good professional to be alone and do everything at the same time and have such a good relationship with customers. We were surprised that he spoke a bit of our language and we were delighted to teach him a bit more. Without a doubt we will return, and instead of 10 because there was little left to close, we will return earlier and ask for more!!! The takoyaki were delicious! Thank you very much!!!!🙏🏻🙏🏻