Osaka, Japan｜Takoyaki Ahoya Nishinakajima

I was suddenly lured by Takoyaki 🐙. . . This combination is really delicious 😋 In addition, the staff who helped me were nice to talk to me and had smiles, so I was able to eat in the restaurant in a very nice atmosphere✨

Eat Mochi Pechayaki [500 yen] (December 2022) It looks like pressed takoyaki, but it doesn't feel like takoyaki and looks like squid. However, the press is weak and it contains mochi, so it is soft and delicious. Multilayered and mysterious food.

A southern takoyaki restaurant surrounded by ramen shops. The specialty, Pechayaki, is made by adding an egg to takoyaki and grilling it in the style of okonomiyaki, and it has a taste that you'll want to eat again and again. It's also perfect for finishing off a drink.