Osaka, Japan｜とんかつsawa

Unbelievably good tonkatsu. There is only one chef and one waiter and he will inform you that you need to wait 15 minutes for the meal. But it was worth the wait - very savoury pork that melts in your mouth, the ebi katsu was also good. Generous servings for the 1,980 yen set. Free miso and cabbage refills too. The service was excellent and you can catch a glimpse of the chef preparing the pork if you are lucky.

I met a delicious pork cutlet shop! I ate the Japanese style pork cutlet set meal! It's close to Nankai Konohama Station! It was a beautiful shop!

Although the restaurant recently reopened, it has been making delicious tonkatsu for many years in Konahama, Sumiyoshi Ward, Osaka City, the birthplace of Shigeru Mizuki. In this renewal, not only the store but also the menu has been completely redesigned. The pork cutlets, which are cooked slowly at low temperatures, look beautiful, so I ordered them. It tasted really great.