Osaka, Japan｜創作お好み焼ぼてＱ

SO GOOD, Best okonomiyaki i had in japan hands down. Its a small shop owned by an old man and his wife, the sweetes couple ive met! They dont speak english but the try their best to translate and talk to you.

The omelet soba and summer-only tomato and mentaiko okonomiyaki are must-eats. Tomatoes are only available in summer because the tomatoes grown by the owner are used. Therefore, it can only be eaten in the summer. In addition, there are menus with a twist such as Negikichi. On weekends, a reservation is advisable. Inside the store, there are 1 table seats for 6 people, 2 seats for 4 people, and 6 to 7 people at the counter. The counter will be served on an iron plate plate for steak. The couple and the store clerk are in charge. Everyone is friendly, so it's comfortable.

I use it all the time. It's a popular restaurant that has been around for many years, so you can't complain about the taste. The master is very personable and we have many repeat customers.