Osaka, Japan｜小麦食堂 とんとことん

The ingredients are fluffy and delicious! The flavor of the scallops slowly permeated into the dough, creating a flavor-altering effect that was amazing! It's a small shop, so it's not suitable for large groups. It takes a long time to prepare (and the taste is exquisite), so if you're bringing children with you, it might be a good idea to make sure they can wait quietly before going. The floors are very clean and not sticky, so I think this is a shop that does their work with great care.

If you come to Sumiyoshi Taisha Shrine, I recommend you to eat here. The fried dumplings are huge and the skin is thin and tender, and the meat filling is plump, juicy and not salty. Eating it with Okonomiyaki will make you feel full.

When I wanted to eat Fujinomiya yakisoba, I learned from a TV program that there was a local restaurant where I could eat it. Business hours change due to emergency declaration Last order at 19:00 Closes at 20:00 At the store, leave it at the end of the declaration and take out today. ・Fujinomiya yakisoba (kasu) ・Grilled cheese okonomiyaki (sujikon) Satisfying taste. Next time I want to have a beer at the store ~ ​​(*^^*)