Suita, Osaka, Japan｜ごはん屋 ま～るい心

I wanted to eat Japanese food, so I asked for the first time! As a nutritionist, it was well-balanced and the taste was very delicious! I am very satisfied with the meat and vegetables. Also, I was curious about koji konbu natto, so I asked him to try it, and he kindly agreed. The taste is delicious and the shelf life is about a week, so I bought it! I also want to go on a diet, so I would like to try to be kind and gentle!

When you get tired of cooking at home or when you eat out all the time and your nutrition is unbalanced I use it when I feel like it. You can eat a lot of side dishes, I don't get tired of it because it changes daily. Not only the main side dishes, but also the side dishes change daily. Handmade shiso dressing etc. on the salad It's my favorite flavor. Those who want to eat healthy food, For those who want to eat home-cooked food rather than rich food it's recommended. While there are many shops where lunch ends around 14:00, I am also happy that it is open until 17:00. *Shortened business hours due to the corona crisis The delicious rice and warm tea after the meal will make you feel relaxed.

urban oasis. The owner Junko's handmade dishes are very gentle and soothing. You can see that it is carefully made from the perspective of a registered dietitian. Interested in taking home koji natto