Shijonawate, Osaka, Japan｜力餅食堂

This udon and rice bowl restaurant faces the shopping district on the east side of Konoike Shinden Station. No matter what you eat, it's delicious and satisfying, but I recommend the takikomi gohan and ohagi. The takikomi gohan has a good dashi stock and is lightly seasoned, so you can eat it as is! Even better with udon! That's what it feels like. The ohagi is one of the best I've ever eaten. It's full of volume, and the flavor of soybean flour and moist red bean paste are a perfect match with the chewy glutinous rice. I love that it's not too sweet. Please stop by when you visit Konoike. Takikomi gohan and ohagi can be taken out, but the takikomi gohan will end as soon as it is sold out.

It is in a good location in the shopping district near the station. There is a sense of profit because there is a volume. was delicious.

It's large in quantity and delicious. We especially recommend the set meals. You can choose miso soup, mini udon or soba. The udon noodles are chewy and the soup stock is very addictive.