Ikeda, Osaka, Japan｜小麦と米と肉汁そしてタレ 吾輩はスパイスである wagahaiwasupaisudearu

Best Japanese curry that I have tried by far. The restaurant has also good design.

First visit. A shop full of cat motifs run by a cat-loving owner. This time, we had 3 types of platter + gabri meat + rice platter. I don't know the specialty of curry, but it was the most delicious so-called spice curry I've ever eaten. Exquisite spices such as coriander, cumin, and cardamom are combined with the soup of Ikeda's "Menya Queen Bee", and the richness and spiciness are the big winners. A clever trick to further improve the overall balance of the accompanying eggplant, lotus root, chicken, pork, spare ribs, and more. Even a large serving of rice seems to go smoothly. No, it was really delicious. If you're interested, come on ~.

I entered the store at the last minute of the last order, and they accepted it willingly. Order the whole dish. There is a volume even if it is not a large serving. It's a lot of spices, but it's a curry that feels gentle on the body. The chicken is tender and delicious. Spare ribs have a firm meaty feel, but they are also soft and juicy. Sweet seasoning is not too strong👌 I forgot to order the egg with a paw print, so I will not forget to order it next time. If you like spicy food, I don't think it's enough stimulation, so if you tell them that you like spicy food first, I think it will be your favorite curry.