Osaka, Japan｜Sushi Hijiri

2023/11/24 I visited you for the first time. If you can afford it, please go. The reservation was for June next year (^^) The general is a 32 year old handsome guy🤭 The salmon and salmon roe bowl is amazing🤩

It's located in a corner of a residential area a little north of the shopping street, and the inside of the store has a long counter that gives it a very luxurious feel. The staff are all very young and their customer service is smart, so it doesn't seem like it's too difficult to enter. Each item was carefully prepared, and the total price seemed cheap despite the large number of items. It's quickly become a popular restaurant, and it's becoming difficult to make reservations, but it seems like everything will be moved to OMAKASE instead of requiring reservations in person, so it's becoming harder to go there.

I had been trying not to go to restaurants that were difficult to make reservations for, but as I looked at their Instagram posts, I realized that it would be great if I could go there...I actually wanted to go there, and by chance I was able to make a reservation through a message exchange, and this connection was made. . All of the toppings were delicious, but the tuna and Spanish mackerel were especially outstanding. Also, when I evaluate a sushi restaurant, my number one criterion is the seaweed, and the seaweed sold at Hijiri had the best taste ever. After eating, I immediately made a reservation for the next visit (June at the earliest). Thank you for the meal.