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Osaka, Japan鮨や いしもん

Sushi restaurant, Japanese restaurant at Japan, 〒530-0001 Osaka, Kita Ward, Umeda, 1 Chome−3−1 Kita 大阪 駅前 第 1 ビル B2F

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Rating

3.7 (83 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥3000-7000

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Phone Number

+816-6131-7322

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Location

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Reviews

More Comments at Google Map

Booked the day before on Gurunavi. There is a shop in a slightly lonely area in the station building. I'm not good at underground malls because it's easy to get lost, so I relied on Google, and when I reached another Ishimon, it quickly showed me the way. In a small shop with only a counter, three lively brothers cook and serve customers. It's a reasonably priced sushi restaurant, so I ordered a lot without expecting much. All of them are delicious when you eat them. In particular, the lean tuna was exquisite. I thought the tuna was the same no matter where I ate it, but this tuna was really delicious and I asked for an additional tuna nigiri. It is a shop where you can relax while drinking. I'm usually impatient, but I was able to enjoy watching the food being prepared in front of me while waiting for the food to arrive. It was a fun time with a pleasant and energetic customer service. I think I want to go again.

Stop by here for a quick drink after shopping in Umeda🤓 Arrived at 16:20, there is a reservation, so I went to the counter with 🆗 in the meantime 🤗😊⤴️ First of all, live toast🍻🥂😎 And the nibbles are boiled conger 🐟, vegetables simmered in white miso, omelet from a sushi restaurant, and sweet potato tempura choice🥰😍😏⤴️ You can see how polite the parboiled conger eel is.😉😌⤴️Delicious😋 Vegetables boiled in white miso are gentle 🤗😁😋⤴️ The tamagoyaki at the sushi restaurant is sweet, and the grated daikon radish is a good combination🥚😆🙌⤴️ The sweet potato tempura goes well with the salt 🧂 and I really like it 🙆🤯 Kabosu chuhai can be enjoyed as a follow-up chuhai 🥳🤩😃⤴️ I enjoyed it 😊😎🛖⤴️ Thank you for the meal ~🥢🙇🙋🍴🛤️⤴️

It's small, but the sushi is varied and delicious. Depending on the time of year, it was good that the cold yellowtail was excellent in cost performance. Will it be amberjack in summer? Other than that, there are Mukago and Kamayaki. Kamayaki is recommended because it is large in size. It's a very popular restaurant, so if you happen to enter, you'll be lucky, and you should make a reservation.

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