Ibaraki, Osaka, Japan｜すし割烹 桂

The best and the most pricey sushi restaurant I have ever dined in. They serve other rare (and expensive) Japanese menus , too, such as fugu sashimi and hot sake with dried fugu fin dipped inside the cup. Definitely worth trying if your wallet allows, or if somebody invites you to have dinner there.

Lunch is recommended! The owner and staff are very responsive. I would like to go there someday at night.

We had a course meal for 3 people. The tuna Otoro, Manakatsuo Saikyo-yaki, and other dishes were all delicious. The best thing was the steamed matsutake mushrooms that I asked for in addition, and the scent was indescribable.