Osaka, Japan｜魚のすすめ

[Fish recommendation] "order" Kanoko sashimi, whale bacon yellowtail radish Sashimi Kamameshi with salmon and salmon roe Scallop gratin homemade sweet potato Oyster hot pot ...etc. "cooking" You can have fresh fish, no matter what you eat, you can't go wrong! Yellowtail radish is surprisingly flavorful. When I asked about it, the store's attention to detail, such as using only the center part of the radish, is amazing. (I want you to eat it!) Donabe rice, rare kanoko and whale bacon, homemade satsumaage, etc. I will definitely order it on my next visit (´∀｀) "service" When I called for a reservation a few hours later, it was full, so I contacted you as soon as it became available. Also, I noticed that I had leftover rice in an earthenware pot, so I was happy to be able to make a rice ball and take it home. "atmosphere" There were counter seats and table seats that can be used by a large number of people. I felt that it was perfect for entertaining and dating because it is not too casual or too awe-inspiring. I definitely want to visit again.

I went on a Sunday, and I'm glad it was surprisingly empty. Are Fridays the busiest? The sashimi and other dishes were very delicious, and I had a great time. Both the whale bacon and Kanoko were delicious.

It worked late into the night and the food was delicious. The clerk's customer service was also very good, so I want to stop by again.