Takatsuki, Osaka, Japan｜イカ料理専門店 旬釣処「舟屋」

I used it the other day for dinner with a friend. Seats are full on weekends I was able to get in because I had made a reservation, but if you are sure you want to go, I recommend making a reservation. Almost all squid dishes are irresistible to squid lovers. All dishes were extremely delicious. The clerk, Master, is also a very nice person and I would use him again. Recommended for those who can drink alcohol in an adult way.

I've been wondering about it for a long time, and I've been there for a few years 🤣 lol As a restaurant specializing in squid dishes, there are plenty of squid menus! Moreover, the squid is the general himself It seems that they are going fishing to Ine in Kyoto🦑 * Pickled squid 600 yen It's pickled right after you catch it, so it's super delicious! Is the price too low? *Comparison of squid sashimi: 1,300 yen I loved Kensaki❣️ * Black sea cucumber 1,100 yen *Squid kimchi 600 yen It's so delicious! I want to eat rice😂 *Geso tempura 700 yen You can enjoy 2 types of normal and squid ink ✌️ *Gyoza 700 yen Feathers are dangerous! It's super delicious with shiso ❤️ * Garlic butter rice 900 yen It's completely black 😂 but it's delicious and recommended! *Squid ink ramen 900 yen It's really kind of you to divide it into two 🥺It's smooth and it's the last one, but it's licking 😋 The price was reasonable, and the general was friendly and very good ◎ It's already decided to repeat 🥺❣️❣️ Next time I will make a reservation and eat squid rice（╹◡╹）

In the evening, it was full and I entered the store after killing time at another store. The chopstick rest is also wonderful. This is a restaurant that squid lovers can't resist. I think you should make a reservation and go.