Kishiwada, Osaka, Japan｜名菜楼

I remember fondly the time when I was a child, when the company had a shop in Izumiotsu. Gyoza has always been very delicious and unique. It's called a rolled gyoza, and it tastes just like a spring roll. It's full of originality and I've always liked it. Also, the white fish topped with bean paste was seasonal fish, and on 9/16 it was cutlassfish. This was exquisite, and I was given bone crackers as well, which were very delicious. It's been a long time since I last came to the store, but the taste remained the same and it was very good!

I was finally able to go to Meinarou, which I had been curious about for a while. All of these were delicious. Personally, the mapo tofu was the most delicious. The price was really great considering the taste and quantity. I would like to hear from you again.

It's delicious, but the dishes are brought one after another, so it's busy. I want to eat slowly.