Matsubara, Osaka, Japan｜北京

This is my second visit. Last time I think it was yakisoba and tenshin rice... I honestly don't remember...tohoho(×ω×;) This time, despite the midsummer, I had Tenshinhan and Champon. It's Showa town Chinese as always. Champon came first. The taste of the paired noodle soup is exquisite. It's delicious, not too thick and not too thin. Tenshinhan also has a lot of shrimp and is exquisitely seasoned. Eggs are rather firm. There is no fluffy feeling. I wonder if I should eat sweet and sour pork next time‼️ I think that the price and cospa are good. It's just a pity that there is no parking lot ( º º ) Thank you for the meal ~ (￣^￣)ゞ

Go out of Exit 1 of Kita-Hanada Station on the Osaka Metro Midosuji Line. About 5 minutes walk straight east. Just after entering Matsubara City. It's very cheap and delicious. And it’s fast! It seems to be a family business, but they are very friendly and greet you with detailed greetings. Agesoba is freshly fried, crispy, slightly thick noodles with plenty of bean paste and vegetables. Although the gyoza is small, it has a thin, crispy skin and a very delicious basic taste. I'm jealous of my neighbors. There are also many lunch sets.

We had stir-fried vegetables, fried rice, and a Chinese lunch! Stir-fried vegetables are extremely filling and delicious! Sweet and sour pork for Chinese lunch This is exquisite! ! Definitely a repeat~ ^ ^