Sakai, Osaka, Japan｜Nagaoka

Everything good! Everyone must try their soba and tempura. The noodles, the broth, and the freshness of prawns was soooooo good! Service also fast. Nice ambient. If you visit nearby, please make plan to drop here and try their soba.

A delicious restaurant serving freshly-fried tempura rice bowls and finely beaten soba noodles. It seems that the price has been raised a little more than before, and the set is gone, but the taste makes you want to eat it sometimes. Tendon 580 yen + kombu soba 480 yen is the usual standard. Two shrimp tempura that you can eat up to the tail are delicious. The soba is handmade and the soup stock is light, and it goes well with the oboro kelp. Now I can have a coin parking for 220 yen for 60 minutes in front of the store, so I can eat with confidence.

Nagaoka is a soba restaurant in Sakai City, Osaka. I looked it up on Google around lunchtime and it looked delicious, so I stopped by. It's located quite far away, so I thought I'd get in right away, but I was surprised to see a huge line. It seems to be a fairly famous shop locally. After waiting about 15 minutes, I was able to sit down and order. I ordered a set of tempura bowl and konbu udon. You can get water yourself near the entrance. The udon noodles are thin and chewy. The soup stock has a slightly sour taste, and the soup stock is strong and delicious. The tempura bowl had a unique batter, but it was crispy and quite delicious. I was able to eat it right away with no leftovers. It's worth lining up. It was an amazing shop!