Osaka, Japan｜Fujita

It was the best price, best dinner set i had in Osaka. They use the real buckwheet, rather than wheet. the owner seems to be a nice man as well.

I received Tenzaru (1100 yen). I was surprised to find such a delicious soba restaurant in Tsuruhashi, which has a strong image of Yakiniku. I think it's cheap for this taste. There seems to be only one person cooking, so the process from ordering to the time the food comes out is a bit relaxed.

I had a large serving of meat soba. Sprinkle a little bit of sweet dashi and sansho (Japanese pepper) on the beef and leeks, and you'll get a perfect nickname for it. Cutting 1,000 yen is a satisfaction that can be said to be a sin. I think it's the most delicious soba in Osaka so far.