Osaka, Japan｜天麩羅と割烹おでん 輝（てらす）

I went to Terrasu, a tempura and oden restaurant. This is a restaurant where you can eat authentic Japanese food. There aren't that many seats inside, so I highly recommend making a reservation. If you make a reservation two days in advance, you can tell them your favorite dish and they will prepare it for you. You can also eat sushi, and if you want to eat rice to go with it, you can have it cooked in a clay pot. The shop owner is usually a happy person, but during business hours and work, he is extremely quiet and perhaps in a bad mood? I get it wrong. If you are looking for Japanese food in Kyobashi, please go to Teru.

I visited for the first time for a dinner with an elderly acquaintance from work who is a gourmet. The first thing I noticed was the wide selection of food and drinks. Despite that, it was always delicious no matter what I ate. There are items on the menu starting at around 200 yen, so you can rest assured that the menu is reasonably priced. We drank and ate a lot and ended up paying around 4,000 yen per person, making it a very satisfying night for both of us. It has the appearance of a high-class Japanese restaurant, but the prices and cost performance are very high, comparable to an izakaya chain. Repeat is confirmed.

Each item is made with care and passion. The kakiage was also delicious.