Sakai, Osaka, Japan｜(株)横神(よこじん) /屋号 うな亭

I took out the lunch box "Kiwami" and Shirayaki. As it is written in the warming method, heat it quickly in the oven toaster, and when it starts to crackle, add wasabi and salt to make it crisp and fragrant. As for the lunch box, the rice that has been sprinkled with sauce from the beginning is cooked to a firm texture, and the charcoal-grilled eel is plump and satisfying. I would like to ask you again.

I go there regularly. I love eel, so I visited many eel restaurants, but if I can eat this eel at home at this price, it's a level of eel that I think is good enough. It is very satisfying to eat one fish by yourself.

I ask for a special bento about once every two weeks. very delicious! It has a lot of customers and is very popular. It's crispy and well-baked and the meat is fluffy! Ample parking is also available.