Osaka, Japan｜Bondir c.ke

Best dacquoise I’ve had yet. Tried 5 other breads, all were excellent. Don’t expect a cheap bill, but the quality fits the price.

I really want to eat delicious bread, Search for "bread" on Google Maps. Intuitively, I decided on Bondir c.cke! ◆ Bondir c.cke (Brandir Keke) The literal translation from French is "to jump, to fly, to jump, to make one's heart pound." ❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・ I arrived a little early, so It wasn't open yet. Until opening at 11am on Sunday. Kill some time at a nearby park and come visit! ❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・ About 3 adults In a small store that seems to be at capacity, Delicious freshly baked bread We had everything ♡ I chose: ◆Almond Chocolate 400 yen ❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・ 【thoughts】 90 points = I want to eat it again From the looks, It's heavy and satisfying to eat. As a base for Danish fabric, It's crispy. There are many layers and they are packed together. There's nothing missing. Thanks to the cream inside, There are moist parts, You can enjoy the changes in the fabric. The outside is well grilled, First bite, when you take a bite Crispy and contrasty. The chocolate is It doesn't have the trendy bitter taste, However, Not too sweet. What can I say? It's unpretentious and not sarcastic. I think it's exquisite. ❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・ [Overview] There is a sharpness, You can eat it till the end without getting bored. I want to eat it again! ! It was a bread that seemed fierce. #Danish type ❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・❄︎・ [How I choose and eat bread] Not something simple, Always something arranged I choose. when eating, First, carefully turn over each piece of fabric. The thickness, hardness, flavor, etc. of the dough I feel it. I always carry my small fork with me, The cream inside fruits, almond cake, I eat them one by one. It may be considered a rude way to eat, but Personally, on the contrary, It's such a waste to eat so much! ! Because, Because you can take your time and eat it. Because I know the taste very well. Because you can imagine the creator's thoughts. Because it's extremely satisfying.

I've been coming here since it first opened, and I love the white bread (simple but crunchy and delicious), and the chouquettes (small cream puffs. There's no creme inside, so it's light and you can eat it in quick bursts without feeling guilty about the calories.) ) and daccoise (I'm concerned about the calories, but it's so delicious I can't resist) are my favorites. It's not the type where you pick it up yourself, but the store staff will pick it up for you. It's a clean and honest bakery.