Higashiosaka, Osaka, Japan｜Bakery

At first, I visited around 15:00, but it was almost sold out. Later in the day, I wanted to see more breads, so I visited again in the morning😆. They use domestically produced wheat, and their clover bread contains rice flour and wheat, and is very popular☺️I bought and received a variety of them, and they are all very delicious😋. Personally, I especially like brioche melon bread and rice flour bread ☺️. The price is too low. Thank you for the meal!

It's close to my house, so I use it often. The owner and staff are also very friendly. The loaf of bread is popular, and reservations will be completed immediately. On weekdays, you can relax in the store. The store opens early, but it's popular, so the bread you want runs out quickly. I want to go to eat again after a long time. The bread here is the best. It's been a long time since I moved, so I can't go every day, but I find time to go.

There are various kinds of high-end bread these days, but the price and taste are the same as before! It's delicious even the next day and can be frozen. It's ridiculous that I spent nearly 1,000 yen for a loaf of bread at this bakery.