Kyoto, Japan｜肉料理 澁谷

My favorite meat dish The overall taste is sweet, but the dashi soup is effective and the wine goes well, but it has a Japanese feel to it. The sashimi meat and tail are really the best The best~ Stewed tail is a must-try! You can either discuss the course content or go a la carte. I recommend it!

The stew here is excellent. It's the most delicious stew that doesn't leave an aftertaste. It's the best if you get some white rice and pour the stewed soup over it and stir it in together with the egg. In my personal opinion, raw meat is also delicious.

Since it's cherry blossom season, I made a reservation about 3 weeks in advance. Leave the cooking to me. 3 types of raw meat, roasted loin roll, stew They are all delicious It was a tatami room, but the chef was able to monitor the pace and serve the food at just the right time. Good taste, positive, and comfortable I would like to reserve a counter next time. I would also like to reserve fillet meat.