Kyoto, Japan｜Yakiniku Ishiya - Uzumasa

BBQ joint that was happy to accommodate vegetarians: staff were super friendly and accommodating despite the language barrier. They've got Dolsot Bibimbap on the menu, which we could order "vegetable only". Accompanying Kimchi was great, they also have some vegetables available to throw on the BBQ. Recommended!

The recommended Ishiya lunch was 1800 yen, which felt like a great deal! It was also great that for an additional 390 yen, you could turn the rice into half stone-grilled bibimbap! The second floor seats are comfortable and I want to come again for lunch!

No matter what you eat, it's very delicious ♡ Raw senmai and yukhoe are must-have items! Senmai is so beautiful I like the dipping sauce the most compared to other stores. I recommend the skirt steak! The type that you bake and then cut with scissors and eat. The balance of elasticity, chewiness, and fat is No. 1 among skirt steaks. The loin and ribs are all very good meat, so it's a shame that they have a lot of fat... I would like to see regular meat on the menu as well.