Kyoto, Japan｜焼肉料理 味一人

I was curious, so I went there for lunch first. I'm pretty happy with this amount of meat with a little side dish. Yakiniku restaurants often have only 4 or 5 small pieces of meat for lunch. I was able to eat yukhoe, so I went again at night later. It was the first yukhoe in 10 years, but it was really delicious. I want to go eat again... "Other meats were also delicious." The stone-baked bibimbap also had a strong taste and I liked it! Children can enter, but smoking is not allowed, so early reservations are recommended.

Kalbi lunch 1,000 yen.The meat is slightly medium-sized.It's soft and easy to eat with almost no tendrils.It's seasoned well, but it's slightly sweet and very delicious.This meat is reasonably priced.The miso soup is lightly miso. There is a very nice table counter, so it's easy to come by yourself

In addition to the photos I posted, I also ate yukhoe and skirt steak, and whatever I ate was really delicious. I can't say enough good things about the staff's attitude.