Kyoto, Japan｜Bakery Shirakawa

Soft type is recommended. We highly recommend the fluffy and chewy bread, which is available by reservation only. The koppepan was also elastic, fragrant, and had an outstanding flavor. Croquette bread is a side dish made with Koppepan, and for those with a sweet tooth, the butter is also addictive. This is my favorite bread in Kyoto City these days.

Bread (reservation required) Reservations can be made by phone! A small loaf of bread with a fine texture and elasticity at the edges, and a suppressed sweetness. Compared to high-quality bread It's a wallet-friendly price, so I'd like you to try it once.

Kyoto is a city of bread. Take a bite of this masterpiece and experience it for yourself.