Kyoto, Japan｜Bunshiki

The best Japanese Chinese food I ever had. The spicy eggplant is just right and the shrimp fried rice is heavenly.

Wonderful fusion of Szechuan with some underlying Japanese hints. Best described as sophisticated casual with a competent chef in the open kitchen. The staff are attentive and pleasant. The pricing is most reasonable. This restaurant deserves to be ranked near the top.

While staying at Hotel Emion Kyoto, I tried to go to Umekoji Collaboration next to this store, but it was temporarily closed, so I entered this store. All the dishes were delicious and the Chinese who went with us were satisfied. There was a lychee-flavored Taiwanese beer, so I ordered it, but I didn't think sweet beer would go well with the meal. It is convenient because you can walk from the hotel. I used it for lunch, and after returning from sightseeing, I was tired and didn't want to go out to eat far away, so I ate dinner at this restaurant on the same day. I had two meals in a row at this restaurant, but they were very delicious.