Nagaokakyo, Kyoto, Japan｜Takeshige

A low-key but highly recommended local Kaiseki restaurant.

19 years ago, my father-in-law brought me as a family, and we were finally able to come and eat with our own payment. Excellent. The photo shows how the pike conger shabu is cut like no other, and the texture is wonderful.

A very elegant bamboo shoots mini kaiseki meal with bamboo shoots ice cream at the end. I made a reservation at 11:30 pm and let me relax until around 2:00. Recommended!