Kyoto, Japan｜Bistro Shibaki

Went on a quiet Wednesday evening at 20:00. Attentive and friendly waitress made real effort to explain the menu in English. Food excellent. Far more French than Japanese, this is French food, not French with a Japanese twist. Chef is Japanese though and did try out some French on them but no joy. If you can get out here, do. Three course menu for 3000 yen the home made sausage is particularly good. There are pricier menu options. Very homely vibe, has been one of the highlights of the holiday so far.

This is a lovely French home cooking restaurant in Yamashina. It is a shop that you will want to use for celebrations such as birthdays and wedding anniversaries. The food is really delicious, and the wife's service is heartfelt and makes you feel very comfortable. And above all, the price is reasonable. 5000 yen course with this volume. It was a volume and taste that I thought would definitely cost twice as much in the city. The bread was also delicious, and I took it home because I could take it out. It was a shop that I definitely want to visit again.

No matter what you eat, it's delicious, filling, and reasonably priced. It is a very nice shop where both the husband and wife are polite and polite.