Sakurai, Nara, Japan｜三輪 朱羽

Seasoning of refined soup stock is the best. I can't believe Saikyo-yaki is so delicious! You can take out as a souvenir, and you can easily enjoy that deliciousness at home.

I visited for lunch and received the Miwa Gozen. The food was delicious and served by the friendly head chef and landlady. It's a problem if it becomes so popular that it's difficult to get a reservation, but it's a good value for money. Next time, I would like to try the evening course. I had the tempura course on May night, 2020. The previous course was sushi, but the tempura was also delicious. The tenchazuke to finish was also great.

I made a reservation and went. Parking lot is a little small. It can park about 10 cars, but it appears to be shared with a pharmacy. The response was quick, and the aemono that we were missing was immediately provided. The taste was not strong and it was delicious.