Kashiba, Nara, Japan｜Kakinohazushi Yamato 柿の葉ずしヤマト 香芝店

A store right next to Kashiba Inter. Not a single car was parked At first glance, I couldn't tell if it was open for business. It was open for business. Sushi wrapped in large persimmon leaves I love this flavor.

It opens at 8:00 in the morning, so you can visit right after checking out of the hotel, which is convenient, and if you're local, you can use it for breakfast or lunch before commuting. For me, the persimmon leaf sushi is a memory of when I visited Nara when I was a child. Even though I was a child, I had the impression that it was very delicious, and this time I ate it for the first time in a long time, soaked in nostalgia. Unlike other stores, here only two kinds of mackerel and salmon are clean, and you can have a good impression. The store is clean and the store clerk has a good impression. I bought a pack of 14 (¥2,116), 7 each of mackerel and salmon. If you buy it in the morning, the expiration date is until 9:00 p.m. Persimmon leaf power is amazing. My favorite is mackerel, but I prefer salmon. The mackerel is firm, but it lacks fat and is slightly dry and has a strong acidity overall. Salmon, on the other hand, has a good amount of fat and is less sour, giving it a moist and lustrous impression. I was very happy to be able to remember what it tasted like.

Persimmon sushi has been famous for a long time. Once you try it in Gojo City, Nara Prefecture, you won't be able to stop eating it. 🙇😜