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Sapporo, Hokkaido, JapanMKYアメリカンレストラン&バー

American restaurant, Bar at 4 Chome-8番16号 Hoshioki 1 Jo, Teine Ward, Sapporo, Hokkaido 006-0851, Japan

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Rating

4.6 (96 comments)

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Opening Time

Open Time: 18:00

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Price Range

¥1000-4000

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Phone Number

+8111-684-6600

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Location

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Reviews

More Comments at Google Map

I went there because I wanted a hamburger. I was so excited even before I ate the palm-sized burger. And if you eat a bite, repeat is confirmed. If you like burgers, go for it.

Everything is authentic and delicious! You will fall into the illusion that you are eating at an authentic American restaurant.

It's a shop in my neighborhood that I've been interested in for a long time. The interior of the store is exactly American style. The store clerk is also friendly and comfortable. It is reasonable to eat sirloin steak within 2,000 yen. I think I'll try a hamburger next time. When I was taking pictures, the store clerk said he wanted to see it, so I'll share it with you. d(⌒ー⌒)! 2020/10/16 Returning to the store, this time I chose pork back spare ribs, clam chowder, and garlic toast! ️ The garlic toast was large but easy to eat, and the spare ribs had a delicious sauce. Luckily, the store clerk who asked me to see the photos last time remembered me well and seems to have seen this post as well. This time he was talking to me throughout the meal. You are a cute daughter. I think that the male clerk also has a refreshing response and the taste is even more polished. Also, I'll ask you in another menu d(⌒ー⌒)! 2020/12/25 Actually, I'm in the middle of the day, and I'm in the middle of the day. It's Christmas ⛄🎄✨, so let's have a luxurious choice of chips and fish for steak 😉 For the first time in a long time, alcohol may look like regular beer, but it's actually a strong drink called "Boiler Maker", which is a bourbon double mixed with beer (diluting it with dark beer makes it a little milder). It's been a long time since I had a cute-chan and I had a great time in a lively store. I wonder if I'll visit you on 1/3 next year 😉

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