Yokohama, Kanagawa, Japan｜Nagomiya

It was delicious. So, I ate too much, so I will not eat anything today. Tomorrow if possible. (bitter smile) There is no doubt that this delicious meat There is no good reason for the body!! Really It's the ultimate in luxury. Regarding green onions A little salt, pepper and sesame oil Add chili powder for those who like it spicy The leek that mixes well is better I personally like it. The taste that I ate first It seems to be the standard. For example, the Chinese bowl of a certain long-established famous store If you don't feel it's delicious, Tsume (boiled down) on octopus and geso sushi Eat it without it. . . . Returning to the story that derailed, The sweetness is suppressed even when stewed. It was delicious. That stew The performance is also wonderful. However, the misunderstanding here is The same goes for the stone-baked bibimbap. It's so hot!! It's going to be. if you do that The ingredients inside are burnt I can't eat it and it's garbage It will become I misunderstood that and cooked it, being evaluated as unsatisfactory I actually saw the tragedy of closing. . . . The stone-baked bibimbap here is exquisite. Firmly at the fork in the last minute He held me down. just, It should be mixed quickly. Heat up the stone vessel a little more You may be able to hold it. This is where it gets tricky. Considering health Yes, it's not a meal that I rarely go to It's a very fun shop to visit again. Oh my gosh, I enjoyed it.

My favorite among the Yakiniku restaurants The manager's kindness and response, the quality of the meat, the selection and recommendation of types that even people who can't eat offal can eat, and the way he teaches how to grill the food are truly the best!

It was my first time visiting, but the manager had very good customer service and told me about the recommended meats. The eggplant kimchi is exquisite, so be sure to try it. The 5 special selections were also delicious. I will eat there again.