Kusatsu, Gunma, Japan｜味屋ろくもんせん

Really great food all freshly prepared in the kitchen and served right away. The noodles are all handmade by the chef. Vegetarian options are available.

I really liked the flavor and the way it was cooked. To be honest, many of the soba restaurants around Yubatake are disappointing, so if you want to eat delicious soba, this is by far the best. Of course the soba noodles were delicious, but the other side dishes were also delicious and I was very satisfied. The shop has a great atmosphere and is clean.

The grated spicy daikon radish in a bowl full of soba noodles is very stimulating. The pungent taste remains even after eating. You can enjoy it until the end by drinking it with sobayu. Homemade Nozawana is not too salty and easy to eat.