Yoshioka, Gunma, Japan｜Grilled Ayu (Sweetfish) with Salt

First visit at 11:00 on Sunday, May 14, 2023. A restaurant specializing in salt-grilled sweetfish with roe, open only on Saturdays and Sundays. 700 yen per fish. 1 table inside. I'm the type who usually eats outside. The fragrant sweetfish is grilled without any charring, and you can eat everything from head to tail. Makes me want to eat two. Some people order takeout, while others make reservations over the phone because the food isn't ready right away.

Sweetfish with roe is delicious. Whole pakuri from the head. I got two. (One at the store, one at home. The photo is at home.) As for the taste, someone bought it, but it's shishamo with bones. About 4 parking spaces. When I left, the store staff also arranged the traffic. I made a reservation by phone and was kindly received. thank you.

I wanted to eat salt-grilled sweetfish, so I went to ``Salt-grilled sweetfish''. The ayu with roe was very delicious. Sweetfish Sweetfish Sweetfish Sweetfish Sweetfish Thank you for the feast.