Takasaki, Gunma, Japan｜Warai

I went in for the first time since it was close to where I was visiting for work. A set of curry udon and mini sashimi bowl. Bean sprouts, pickled radish, taro stew, and side dishes are also available. Of course the curry udon was delicious, but the sashimi was also very delicious. You can get more value than the price!

Everyone has said that the curry udon has a gentle taste, and the sashimi has a concentrated taste, so I won't talk about it too much, but personally, what impressed me the most was the dish that came with the set. It was a stew of taro. When we think of simmered dishes, we think of piping hot and hearty dishes, but Mr. Watori's taro stews are served chilled. The taste was so delicious that it completely destroyed the idea that boiled food is warm! Unfortunately, I had to drive so I couldn't drink alcohol, but the taste was so good that I wanted to have a drink. Next time, I'd like to get ready to drink before visiting.

On my first visit, I chose the highly recommended pork curry udon. Adding a mini salad was the correct answer, softening the spiciness of the curry. The main curry udon is not too spicy and the spices are modest and very delicious! ️ Udon is a hand-made flat medium-thick curly noodle. The slightly soft texture goes well with the modest soup. My favorite shops have increased. A lot of pork belly is also added, but overall it is a recommended taste that is light. If you order curry udon, you will receive a paper apron that hangs from your neck. It's true that there are many stains scattered somewhere, so it's a thoughtful service.