Shibukawa, Gunma, Japan｜中国料理家郷菜館榛名

I came across this restaurant when I was looking for something to eat late at night. There are people who give low points in word-of-mouth evaluations and people who are criticized, but the hot and sour noodles were very delicious with just the right amount of sourness and spiciness. I also ordered levanilla and gomoku umami, but they were all delicious and popular with my family. It takes a while for the food to come out because the husband has passed away and the mother is managing alone, but I think that this restaurant should be evaluated as a Chinese restaurant. Revisited today. This time I ordered hot and sour noodles and stir-fried levanilla. Impressed by the stable deliciousness. On the way home, I stood and talked with my mother for a while. The lever of stir-fried liver is very good, so it's delicious without any peculiarities! He was happy when I told him. I think that even people who are not good at liver can eat it, so I recommend it.

I visited this restaurant with a local friend for the first time in over 30 years🚶It felt very nostalgic, so when I looked at the menu, I instinctively ordered ramen🍜 and fried rice.The ramen💴550 was delicious with a light chicken broth soup. The char siu is traditional and delicious ❗️ Fried rice 💴580 had a lot of quantity and was extremely delicious!! ️😋 Next, my friend had miso ramen🍜, and when I took a sip of the soup, it was really delicious, so I would like to try it next time👍️❗️ Lunch is a good deal on weekdays on Saturdays, so I would like to visit there as well❗️👌 The large serving of fried rice is an extra 100 yen and the portion is large, so I'm glad 😋!! ️

Mom is also a friendly person. The food was also very delicious 😃 I especially recommend the fried gyoza🎵