Yoshioka, Gunma, Japan｜見晴屋

This is an eel and sushi restaurant in Yoshioka-cho that a friend took me to. There is only one kind of unagiju with liver soup for 3100 yen. I was worried about sushi, but I didn't get it. I would like to try it next time. The eel is soft and has a moist texture. The sauce was not too sweet and was very delicious. I think that cospa is not bad.

The mackerel is the best😃⤴️⤴️ Pufferfish is also the best👍 Carpaccio has resumed ~

Unajyu was delicious.