Fukaya, Saitama, Japan｜YAMATO

I went biking with my daughter. I was getting hungry while riding the Tonegawa bicycle path, but surprisingly, there were no restaurants near the Jobu Ohashi Bridge. I searched it on google maps and chose it because it was close. You can't tell it's a food shop from the outside until you get close to it. There are tatami mats and tables inside, but you have to take off your shoes in both cases. My daughter, who usually orders curry, ordered a hamburger steak, and I, who doesn't usually order curry, ordered cutlet curry. Curry is like a western restaurant, and curry comes out in a mysterious container. When I looked it up, it seemed to be called a gravy boat, and instead of pouring the curry roux all at once, it was meant to be scooped up little by little with the included spoon and poured over the rice to minimize the dirt on the plate after eating. I didn't know that, so the first thing I did was pour the curry roux out of the magic lamp. The taste of curry is very delicious. I thought it was about 10 billion times more delicious than Bon Curry. The cutlet was also relatively soft and delicious. However, the plate after the meal got dirty with curry roux. If I knew in advance, I might have eaten it with Chimachima and curry roux. However, I think that it became troublesome on the way and I was playing "Dubaa". On the way home, my daughter, who doesn't say it was very delicious, said, "The hamburger was delicious," so I think it was really delicious.

If you don't tell me, you won't notice it at all, but the food was delicious and voluminous. The Pork Ginger had two chunky pieces of meat. It was a feeling that I was doing it as a couple, and it was a cheerful wife. It's a hidden gem!

I had a delicious ginger-grilled set meal and chicken saute set meal. I was able to have a very good lunch with the cheerful response of the shop.