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Maebashi, Gunma, JapanSoan

Soba noodle shop, at Japan, 〒371-0001 Gunma, Maebashi, Ogikubomachi, 1230-1 草庵

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Rating

3.8 (78 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-4000

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Phone Number

+8127-269-0936

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Location

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Reviews

More Comments at Google Map

I love the sanmai soba of this shop. The taste changes depending on the season. My favorite is yuzu. Thin soba noodles that are cold and chewy. The soup stock is also effective, and it is the best to pour sobayu at the end and drink it! The atmosphere of the shop is nostalgic and relaxing. If you eat this soba, you will feel glad that you were born in Japan.

Reserve a private room and soba noodles What I ordered was Me “Flower Clothes Samadhi” ¥2510 Tempura of crispy deep-fried large shrimp covered with buckwheat flour 2 types of monthly soba noodles, Nakanuki soba noodles (a small amount of soba noodles) Companion “Daigo Sanmai” ¥1610 2 types of Tsuki-change soba (small amount), Nakanuki soba Only Nakanuki soba is served with a different daikon tsuyu for one person. “Kinoto tempura” ¥550 Soba noodles that change in August "Yoshino Kudzu" "Blue shiso" Kuzu soba has a unique texture. Smooth and smooth down the throat❗ Wasabi salt goes well❗ Aojiso soba is fragrant and refreshing. Delicious when served with salt! ️ Nakanuki soba goes well with spicy soup Although it is thin, it has a chewy texture and is fragrant and delicious. My companion's single-serve Nakanuki soba noodles are Put grated radish in another super spicy soup It seemed like I would take it Tempura is also delicious I am once again impressed by the deliciousness of soba. A famous soba restaurant Private room seating for 2 to 10 people There are table seats Fast service and detailed explanations of the dishes It was a shop that I would like to visit again and recommend to people.

A well-known restaurant known for kaiseki soba ❕Soba is a three-piece sanmai, and at the beginning, two kinds of seasonal soba and one selected from the menu are served at different times. When I went, the first one was "seaweed", the second one was "yuzu", and the third one was different from the menu I ordered. It's a plate of soba noodles, but the first is the tempura of the large shrimp that is fried with buckwheat flour covered with buckwheat flour. ❕ It was a satisfying day at a famous restaurant that I wanted to visit.

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