Midori, Gunma, Japan｜狸穴亭

I wanted to eat curry udon again when I went camping with children in Kodaira no Sato eight years ago, so I revisited. The spiciness, the richness, and the way it mixes with the noodles are all my favorite seasoned plums. It was delicious as ever! I want to come again. The water park was very crowded with small children.

Autumn 🍁🍄🌰 limited to Mamianatei lunch in Kodaira no Sato!! ┏(┏＾д＾)┓I went to eat buckwheat(*•̀ᴗ•́*)و ̑̑. The contents of the dipping soup are shiitake mushrooms, maitake mushrooms, pork, eggplant🍆, kidney beans with green onions ('-')╮=͟͟͞͞ ◥█̆̈◤࿉∥ The dipping soup is well seasoned, and the soba noodles are handmade. It was very, very delicious \(^o^)/~ There are also Kodaira Limestone Cave and Yuyukan nearby, so why not take a walk and enjoy the taste of autumn 🍁🍂 in Kodaira no Sato ♥️ I recommend it m (_ _) m 2022.11.29 (Tue) Photo 📸 can be enlarged by tapping W. ※Tap the name to go to my cornerദ്ദി˶ｰ̀֊ｰ́)

I ordered the tempura udon. The tempura was freshly fried and crispy, and the ingredients had a nice aroma. Thank you for the meal.