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Kiryu, Gunma, Japanキッチン さわい

Western restaurant, at 3 Chome-1-35 Nishikicho, Kiryu, Gunma 376-0023, Japan

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Rating

4.3 (175 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1-3000

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Phone Number

+81277-45-1391

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Location

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Reviews

More Comments at Google Map

Very nice taste and reasonable price. I would recommend the course which is totally valuable. The restaurant itself is small but full of showa romance. This would be the nice place to have a decent meal before continuing traveling to this area for silk.

The food here is always delicious and you get good value for your money. Lunch is a bargain! Atmosphere is home and service is very friendly.

When you look at the store, it has a Showa-style feel. When I entered the restaurant, I saw a couple who were eating and were impressed and took lots of pictures. I also take pictures. We went with 5 people, and 4 of us ate the September recommended course. I would like to write a comment based on what the shop owner tweeted on Twitter. The appetizer was whelk escargot. ``The large whelk is prepared in the same way as escargot, with a crunchy texture, coarse breadcrumbs, and butter flavored with herbs that will whet your appetite.'' It's really crunchy, and the drink goes well with it. . There's an indescribable secret ingredient. Next is the cold pumpkin soup. This one was posted on Twitter, saying, ``Selected pumpkin is slowly stir-fried to bring out its sweetness, and then carefully strained to create a smooth soup.It's a popular dish along with fresh onion soup.'' This is my first visit to the store, and I have never tried the onion soup, but it is definitely a dish. The friends I went with were also happy about the drink and said, ``It really brings out the goodness of pumpkin!'' I received a salad that someone else ordered and ate it, and the dressing on this salad was really delicious. You can also take out the dressing. The person who went with me this time gave me a present. The main dish is pork fillet meuniere. The owner says, ``Gunma prefecture pork tenderloin is coated with paprika powder to make the meuniere.The subtle spiciness brings out the flavor of the pork.''But I guess you could call it a secret ingredient, or rather, it's hidden since it's made public. It's not a flavor, but the paprika powder goes really well with it. You can get a good amount of protein, and the sauce is really delicious. Dessert was a pear butter cake. The owner says, ``The moist dough goes well with the refreshing flavor of pears. Serve with vanilla ice cream.'' My companion who went with me also said, ``You can't easily get pear ice cream around here. And it's delicious!'' If you like desserts, wouldn't it be a good idea to come here just for this? I forgot to take a photo, but the iced coffee I drank at the end was also really delicious. It was the best. When we left, four other customers came in. It seemed like they were regulars. Although it is a Showa Chic restaurant, the taste is cutting edge in the Reiwa era. Is it possible to get very high quality food at such a low price? I will think. Regarding alcohol, wine and beer are the main items, but I heard that depending on the purchasing situation, they may serve items that are not on the menu. It may not be possible at first glance, but it might be a good idea to ask. It was a really great time. Thank you for the treat.

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