Minakami, Gunma, Japan｜Ashima-en

A reckless amount of food

I stopped by on my bike touring🏍³₃ Parking is limited but concrete paved ✨️ I arrived at 11:20 on the first day of the three-day weekend. There are customers waiting in front of the entrance! 👀 I was able to enter the store about 5 minutes before the normal opening time (*´▽`person) Arigatou♡ The shop is run by an elderly couple. I can feel the history in the communication with regular customers 💫✨ With the cutlet curry that is popular in the reviews. I had oyakodon😋 Curry is mushy to my liking🍛 CoCo Ichi-san's smooth curry Because I hardly eat it It's been a while I ate a nostalgic delicious curry ♡ What is noteworthy is the crispiness of the cutlet❣️ You can enjoy the texture while soaking in the curry 🍀*゜ It was a really delicious cutlet curry. Oyakodon is a sweet soupy oyakodon🐔🐣🍚 ...I might recommend the mini size 🤔 There was no mini size for set meals. It looks like curry and rice bowls are available in mini sizes! The price is truly divine. Donpisha for those looking for volume! While drinking iced coffee after the meal, which is provided by the service. to be overwhelmed with satisfaction No doubt 🤗 By the way. I had a full stomach for dinner that night. I could only eat snacks😆!

Even if the cutlet curry is a normal size, the curry and rice are piled up on a plate that is about the size of your face, and the curry is also very delicious. It will fill you up. Comes with iced coffee. It seemed like a lot of people were ordering cutlet curry or omelet rice. Please note that it is only open during the day, and during busy periods, the last order is taken about 30 minutes before closing. The restaurant seems to be open with a small number of people, and the food may take a while to be served, so it's best to arrive with plenty of time to spare. There is only a small parking lot in front of the store. From Minakami Station, cross the Tone River from near the turntable plaza and walk for a few minutes. There is Ashima nearby, which is famous for its grilled curry, so don't make a mistake.