Kawaba, Gunma, Japan｜蕎麦 和太奈部

Nihachi Soba Country Soba Mixed Platter We had tempura and tamagoyaki. The atmosphere of the store as well as the taste Corona infection measures, a garden with a stream Everything was satisfactory. Condiment (turnip from Tono, Iwate) Soup I've never had it before An unforgettable taste. Walking along the river to the shop Unlike the city, with a sense of comfort and expectation No doubt repeat. Eating Takasaki soba with plum blossoms It became my big 3.

From the street parking lot, take a short walk along the river embankment. The appearance is also calm, and when you change into slips and go up, there are about four tables. BGM flows quietly, towels, tea, disposable chopsticks, and chopstick rests. The tempura that was served soon had a fragrant aroma with a strong sesame scent from the frying oil. Soba noodles are thin and white like Sarashina, and have a strong waist. Less quantity. I had it without adding anything, salt, tsuyu, and so on. Very polite and delicious. It was just before closing time, so the general came out of the kitchen to put the noren down and put away the steam baskets while saying goodbye. Sobayu was also heavy and 👍️. I would like to disturb you again❗️

Satisfied no matter how many times I eat it Delicious, personally 28 is better than 100%. Transparent thin noodles are good Gets caught in the soup and gets smooth every time You can have a large portion There's always a line Although it is a popular restaurant, there are more than 5 people. Refusal, silent eating, when eating Other than wearing a mask etc. I feel like there are a lot of restrictions. As long as you keep that The staff are also nice A really satisfying soba restaurant Mr. is.