Ashikaga, Tochigi, Japan｜金箱 うなぎ店

This is a famous eel restaurant in the Kanto region. Each piece is carefully crafted and you can enjoy the finest eel.

It's an unremarkable shop, but the eels in this shop start to be made after the order is placed. Although there will be a long wait, I can hear the sound of eels being processed quietly in the shop, and the aroma of eels starting to burn... Time goes by slowly After passing through... in front of you is the real freshly made eel, you will understand why it is not pre-made and reheated... the soft texture is prepared for the incomparable beauty... it is recommended to prepare more some time to wait... it's worth it

You can eat the special eel jus made from three high-quality parts for a very cheap price of 2,900 yen. Recommended, but reservations are required. The sauce is slightly sweet and the fluffy eel is exquisite. I also like the personality of the host. Reservations are required as the food is steamed to order.