Kanuma, Tochigi, Japan｜粟野町観光やな

No complaints about the season❗ Salt-grilled sweetfish was too early for those with kids, but it was a hit. Yakisoba also has a nostalgic taste I highly recommend the fresh pickles, which were homemade and delicious🎵 My husband had the eel bowl❗The miso soup also had sweetfish in it🍴🈵😆.

Open at 11am! It is 2-3 degrees lower than Utsunomiya city, and the wind is comfortable even in a room without an air conditioner.

Deep-fried sweetfish, Japanese dace, rice, and sweetfish miso soup. Full of nutrition and extremely delicious ＼(^o^)／ Definitely a repeat purchase